Catfish Shrimp Alfredo Casserole Recipe :
1/2 lb catfish , pieces boned 3 green onions, chopped 1 tbsp garlic-flavored olive oil 16 oz penne pasta, cooked 1 tsp parsley 1/2 lb shrimp, peeled 1 (6 oz) can mushrooms 16 oz alfredo sauce , ragu garlic flavored 1/2 cup parmesan cheese
Directions: 1Cook catfish and green onions in garlic flavored olive oil for 5 minutes. 2Add to cooked penne with parsley and uncooked shrimp. 3Add mushrooms, juice and all. 4Toss with Ragu Garlic Alfredo Sauce. 5Put mixture in a Pam sprayed 9x11x2 inch pan. 6Make sure noodles are covered with sauce. 7Sprinkle parmesan cheese on top. 8Bake at 425 degrees Fahrenheit for 25 minutes or until bubbly. ENJOY.